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“3D Automated Breast Volume Sonography: A Practical Guide, ISBN-13: 978-3319419701” has been added to your cart. View cart
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Surgical Principles of Minimally Invasive Procedures
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Home Medicine Surgical Principles of Minimally Invasive Procedures, ISBN-13: 978-3319431956
Surgical Procedures on the Cirrhotic Patient 1st Edition Bijan Eghtesad
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Surgical Patient Care
Surgical Patient Care: Improving Safety, Quality and Value, ISBN-13: 978-3319440088 $50.00 Original price was: $50.00.$12.32Current price is: $12.32.

Surgical Principles of Minimally Invasive Procedures, ISBN-13: 978-3319431956

$50.00 Original price was: $50.00.$15.32Current price is: $15.32.

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SKU: surgical-principles-of-minimally-invasive-procedures-isbn-13-978-3319431956 Category: Medicine Tags: Hendrik Jacob Bonjer, ISBN-13: 978-3319431956, Manual of the European Association of Endoscopic Surgery, Surgical Principles of Minimally Invasive Procedures
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Surgical Principles of Minimally Invasive Procedures, ISBN-13: 978-3319431956

[PDF eBook eTextbook]

  • Publisher: ‎ Springer (June 3, 2017)
  • Language: ‎ English
  • 310 pages
  • ISBN-10: ‎ 3319431951
  • ISBN-13: ‎ 978-3319431956

The EAES Manual of Endoscopic Surgery provides surgeons and surgical residents with the best practical knowledge currently available on commonly performed minimally invasive abdominal and thoracic procedures. Expert European surgeons share their career-long experience by dissecting operative procedures step by step and highlighting potential technical and anatomical hazards. Authors instruct the reader in a fashion similar to the conversations that take place between master surgeons and their apprentices while scrubbing for surgery. Uniform full color illustrations complete the detailed descriptions of minimally invasive surgeries. In addition to the operative instructions, a key component of the manual is the provision of information on patient selection, choice of operative approach, special needs for minimally invasive procedures, and the early diagnosis and treatment of complications after surgery. ​

Hendrik Jacob Bonjer graduated from Medical School at the University of Leiden, the Netherlands, in 1985. He was awarded his PhD from Erasmus University, Rotterdam, the Netherlands, in 1992 and the following year became a board-certified general surgeon. In 2004 Dr. Bonjer became Director of Minimally Invasive Surgery and Surgical Leader of the Renal Transplantation Program at Capital Health and Professor of Surgery at Dalhousie University, Halifax, Nova Scotia, Canada. In 2006 he was appointed Professor and Chairman, Department of Surgery, Capital District Health Authority and Dalhousie University. Since 2009 he has been Chairman of the Department of Surgery, Free University Medical Centre, Amsterdam, the Netherlands. Dr. Bonjer has been President of the Dutch Society of Endoscopic Surgery since 2000.
He is a member of various professional bodies, including the European Association of Endoscopic Surgery, the International Society of Surgery, and the Society of Gastro-intestinal Endoscopic Surgeons. He is a member of the International Advisory Board of Surgical Endoscopy. Dr. Bonjer has been principal investigator for several clinical trials and has published almost 170 articles in peer-reviewed journals.

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