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“Brock Biology of Microorganisms 15th edition (global) – eTextBook” has been added to your cart. View cart
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New Approaches to Gear Design and Production – PDF
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An Introduction to Mathematical Statistics – PDF
An Introduction to Mathematical Statistics – PDF $41.26 Original price was: $41.26.$4.00Current price is: $4.00.
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Inorganic Glasses for Photonics: Fundamentals, Engineering, and Applications – PDF
Inorganic Glasses for Photonics: Fundamentals, Engineering, and Applications – PDF $107.97 Original price was: $107.97.$12.00Current price is: $12.00.

New Approaches to Gear Design and Production – PDF

$160.17 Original price was: $160.17.$16.99Current price is: $16.99.

eBook details

  • Authors: Veniamin Goldfarb, Evgenil Trubachev, Natalya Barmina
  • File Size: 28 MB
  • Format: PDF
  • Length: 529 pages
  • Publisher: Springer
  • Publication Date: January 25, 2020
  • Language:  English
  • ASIN: B0846ZN6F3
  • ISBN-10: 3030349446
  • ISBN-13: 9783030349448
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SKU: new-approaches-to-gear-design-and-production-ebook-pdf Categories: E-Books, Education, Non Fiction, Others, PDF, Textbooks Tags: 3030349446, 978-3030349448, 9783030349448, Evgenil Trubachev, Gear Design and Production, gears, Natalya Barmina, Veniamin Goldfarb
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New Approaches to Gear Design and Production – eBook PDF

This is the third ebook in a series dedicated to gear design and production. Including papers by scientists and gear experts from around the world, New Approaches to Gear Design and Production (PDF) encompasses recent developments in practically all spheres of mechanical engineering connected to gears and transmissions. It explains progressive approaches to research, design, testing, and production of numerous kinds of gears for a huge range of applications, with a special focus on advanced computer-aided approaches for gear analysis, design and simulation, the application of new materials, and tribological issues.

NOTE: The product only includes the ebook New Approaches to Gear Design and Production in PDF. No access codes are included.

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